Emily Dickinson Lexicon
Definition for CHEESE'-VAT
CHEESE'-VAT, n.
The vat or case in which curds are confined for pressing. – Glanville.
Return to page 84 of the letter “C”.
CHEESE'-VAT, n.
The vat or case in which curds are confined for pressing. – Glanville.
Return to page 84 of the letter “C”.