Emily Dickinson Lexicon
Definition for WHITE'-MEAT
WHITE'-MEAT, n. [white and meat.]
Meats made of milk, butter, cheese, eggs and the like. – Spenser.
Return to page 46 of the letter “W”.
WHITE'-MEAT, n. [white and meat.]
Meats made of milk, butter, cheese, eggs and the like. – Spenser.
Return to page 46 of the letter “W”.